At last, a fun date for your diaries! We are joining many other small cheesemakers, food journalists, chefs and specialist cheese   retailers in Britain for a weekend of cheese tastings, quizzes, cookery demos, dairy and farm tours and more this coming May Bank Holiday May 8-10.

Our dairy owner Catherine Mead will be holding a Masterclass titled ‘Kern – the making of a World Champion cheese’ which includes meeting our Ayrshires, touring the farm and an online tasting. Buy a wedge of Kern – on special show price offer now – from our online shop in advance and settle down at 4pm on Friday 8th to an illuminating session of how to optimise your enjoyment of Kern by pairing it with other food and drink.

Follow us on Facebook @lynherdairies for a notification about our live streaming slot, and see you there!


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