Five ways to eat Yarg alfresco

Like you need to be told how to enjoy award-winning cheese in the great outdoors! But here are five delicious ways to enjoy Cornish Yarg and Wild Garlic Yarg that you might not have considered:

• A thin slice of Cornish Yarg slipped onto a chargrilled burger for a minute before capping with a home-made bap
•  Toast a slice of sourdough on the barbecue, crumble some Wild Garlic Yarg with finely chopped sage or thyme and melt
• Cubes of Yarg with walnut, apple, green leaves and a light honey dressing
• A foccacia, salami, Cornish Yarg, red onion marmalade and baby leaf sandwich
• Replace the traditional Gruyère with Wild Garlic Yarg in an Alsace style onion tart (and then take on a picnic!)
  

  Cornish Yarg deserves speciality bread